Get ready to spice up your weeknight meals with the most popular easy chicken dinner recipes! Whether you’re a seasoned chef or just starting out in the kitchen, these delicious recipes are perfect for creating hearty and flavourful meals that the whole family will love. From comforting classics like chicken curry to mouthwatering favourites like lemon garlic chicken, there’s something for everyone. Say goodbye to boring and repetitive dinners and say hello to a weeknight menu that’s packed with excitement and taste. So grab your apron and get ready to impress with these easy and delicious chicken dinner recipes!
Baked Chicken Parmesan
There’s nothing quite like the classic Italian dish of Baked Chicken Parmesan. This hearty and delicious meal is perfect for any night of the week. The crispy chicken combined with the melted cheese creates a mouthwatering combination that is sure to please your taste buds. The best part? It’s incredibly easy to make with minimal ingredients.
To make Baked Chicken Parmesan, start by coating chicken breasts in a mixture of breadcrumbs, grated Parmesan cheese, and Italian seasoning. Then, bake in the oven until golden and crispy. Once the chicken is cooked, top it with marinara sauce and mozzarella cheese. Return it to the oven until the cheese is melted and bubbly. Serve with a side of spaghetti or a fresh side salad for a complete and satisfying meal.
Lemon Garlic Roasted Chicken
If you’re looking for a zesty and flavourful chicken dish, Lemon Garlic Roasted Chicken is the way to go. This recipe is all about the vibrant flavours of lemon and garlic, which complement the succulent roasted chicken perfectly. The key to achieving maximum taste is marinating the chicken beforehand.
To make Lemon Garlic Roasted Chicken, combine lemon juice, minced garlic, olive oil, salt, and pepper in a bowl. Place the chicken pieces in the marinade and let them sit for at least an hour, allowing the flavours to penetrate the meat. Once marinated, roast the chicken in the oven until golden and cooked through. The result is a dish bursting with zesty flavour and a hint of garlic. Pair it with roasted vegetables for a delicious and balanced meal.
Honey Mustard Glazed Chicken
For those who prefer a sweet and tangy glaze on their chicken, Honey Mustard Glazed Chicken is the ideal choice. This recipe is quick and simple, making it perfect for busy family dinners or gatherings. Plus, you’ll likely have all the ingredients in your pantry already.
To make Honey Mustard Glazed Chicken, mix together honey, Dijon mustard, lemon juice, garlic powder, salt, and pepper. Coat the chicken breasts in the glaze and bake them in the oven until they are cooked through and caramelized. The result is tender and juicy chicken with a burst of tangy and sweet flavour. This recipe is versatile and pairs well with a range of side dishes, such as roasted potatoes or a fresh salad.
Teriyaki Chicken Stir-Fry
Take a trip to Asia with the delicious Teriyaki Chicken Stir-Fry. This dish combines tender chicken, fresh vegetables, and a homemade teriyaki sauce for a flavourful and satisfying meal. The best part? It’s ready in under 30 minutes, making it perfect for busy weeknights.
To make Teriyaki Chicken Stir-Fry, start by marinating the chicken in a mixture of soy sauce, ginger, garlic, and brown sugar. While the chicken marinates, prepare the teriyaki sauce by combining soy sauce, brown sugar, rice vinegar, ginger, and garlic in a saucepan. Bring the sauce to a boil and let it simmer until it thickens. In a separate pan, stir-fry the marinated chicken with chopped vegetables such as broccoli, bell peppers, and carrots. Once the chicken is cooked through and the vegetables are tender, pour the teriyaki sauce over the stir-fry and toss to coat. Serve it over a bed of steamed rice for a filling and delicious meal.
Creamy Tuscan Chicken
Indulge in a cosy weeknight dinner with Creamy Tuscan Chicken. This dish features a rich and creamy sauce made with sun-dried tomatoes and spinach, creating a burst of flavours in every bite. It’s the perfect comfort food that pairs well with pasta or a crusty bread.
To make Creamy Tuscan Chicken, start by searing seasoned chicken breasts in a skillet until they are golden brown on both sides. Remove the chicken from the pan and set it aside. In the same skillet, sauté minced garlic, sun-dried tomatoes, and spinach until the spinach wilts and the tomatoes release their flavour. Add heavy cream, chicken broth, and grated Parmesan cheese to the skillet, and let the sauce simmer until it thickens. Add the chicken back to the skillet and let it cook in the sauce until it is cooked through. The result is a creamy and indulgent chicken dish that is perfect for those nights when you want to treat yourself.
BBQ Chicken Quesadillas
Looking for a quick and easy meal that is both cheesy and flavourful? Look no further than BBQ Chicken Quesadillas. These quesadillas are filled with tender BBQ chicken, gooey cheese, and a hint of smoky barbecue flavour. They make for a perfect lunch or even a light dinner.
To make BBQ Chicken Quesadillas, start by shredding cooked chicken and tossing it in your favourite barbecue sauce. Next, heat a skillet over medium heat and place a tortilla in the pan. Spread a layer of shredded cheese on one half of the tortilla. Top the cheese with the BBQ chicken and sprinkle a bit more cheese on top. Fold the tortilla in half and cook until the cheese is melted and the tortilla is golden brown. Repeat with the remaining tortillas and filling. Serve the quesadillas with a dollop of sour cream and salsa for a delicious and satisfying meal.
One-Pot Chicken Alfredo Pasta
If you’re looking for a creamy and indulgent pasta dish that requires minimal cleanup, then One-Pot Chicken Alfredo Pasta is the perfect recipe. This dish is made by cooking everything in one pot, resulting in a rich and flavourful pasta dish loaded with tender chicken and Parmesan cheese.
To make One-Pot Chicken Alfredo Pasta, start by cooking chicken in a large pot until it is browned and cooked through. Remove the chicken from the pot and set it aside. In the same pot, sauté minced garlic until fragrant. Add chicken broth, heavy cream, and uncooked pasta to the pot and bring it to a boil. Reduce the heat and let it simmer until the pasta is cooked and the sauce has thickened. Add cooked chicken, grated Parmesan cheese, and chopped parsley to the pot, and stir until everything is well combined. The result is a creamy and delicious pasta dish that will satisfy even the pickiest eaters. Plus, since it’s cooked in just one pot, cleanup is a breeze.
Crispy Oven-Fried Chicken
If you’re craving fried chicken but want a healthier alternative, Crispy Oven-Fried Chicken is the way to go. This recipe ensures that you get all the crispiness and golden brown coating you love, but with less oil and grease. The result is juicy and tender chicken that pairs perfectly with mashed potatoes and green beans.
To make Crispy Oven-Fried Chicken, start by coating chicken pieces in a mixture of breadcrumbs and spices. Arrange the coated chicken on a baking sheet and spray it with cooking spray to ensure a crispy coating. Bake in the oven until the chicken is golden brown and cooked through. The result is juicy and flavourful chicken with a crispy and golden exterior. You won’t even miss the deep-fried version!
Lemon Herb Grilled Chicken
For a light and refreshing chicken dish, Lemon Herb Grilled Chicken is the way to go. This recipe features a marinade with a hint of citrus and fragrant herbs, making it perfect for summer grilling. The marinade infuses the chicken with a burst of flavour, resulting in tender and delicious grilled chicken.
To make Lemon Herb Grilled Chicken, start by combining lemon juice, olive oil, minced garlic, dried herbs such as rosemary, thyme, and oregano, salt, and pepper in a bowl. Add the chicken to the marinade and let it sit for at least 30 minutes, allowing the flavours to penetrate the meat. Preheat the grill to medium-high heat and brush it with oil to prevent sticking. Grill the marinated chicken for about 6-8 minutes per side, or until it reaches an internal temperature of 165°F. Serve the grilled chicken with a side of fresh salad or grilled vegetables for a light and refreshing meal.
Sheet Pan Balsamic Chicken and Vegetables
If you’re looking for an easy and fuss-free meal, Sheet Pan Balsamic Chicken and Vegetables is the perfect recipe. This one-pan meal combines juicy chicken with roasted vegetables, all tossed in a tangy balsamic glaze. The best part is, it requires minimal prep and cleanup.
To make Sheet Pan Balsamic Chicken and Vegetables, start by marinating chicken breasts in a mixture of balsamic vinegar, honey, Dijon mustard, garlic, and dried herbs. While the chicken marinates, cut a variety of vegetables such as bell peppers, zucchini, and red onions into bite-sized pieces. Arrange the marinated chicken and vegetables on a sheet pan and drizzle the remaining marinade over them. Roast in the oven until the chicken is cooked through and the vegetables are tender. The result is a delicious and healthy meal with minimal effort and cleanup. Enjoy the juicy chicken and the caramelized vegetables, all coated in a tangy and sweet glaze.
